October 20, 2015

Savor the Greenbelt 2015 Delivers With Food, Wine, and Testimonials to Remember

With engaging speakers, superb food, and notable wines, this year’s Savor the Greenbelt, Greenbelt Alliance’s annual farm-to-fork dinner and fundraising event, was an outstanding success. The Presidio Officers’ Club provided a stunning setting on October 13 to celebrate the bounty of the Bay Area with our community of environmental advocates, supporters, and public officials.

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